Acephate is an organophosphate insecticide commonly used in agriculture to control a wide range of pests, including aphids, thrips, caterpillars, and beetles. It works by inhibiting the activity of the enzyme acetylcholinesterase, which is essential for proper nerve function in insects. Acephate is available in various formulations, including dusts, granules, and liquid concentrates. It can be applied to crops such as fruits, vegetables, grains, and ornamental plants. The insecticide is absorbed by the plants and provides systemic protection against pests. While acephate is effective in controlling pests, it is also toxic to humans and other animals. It can be harmful if ingested, inhaled, or absorbed through the skin. Therefore, it is important to follow safety precautions and use protective equipment when handling or applying acephate. Due to its potential environmental and health risks, the use of acephate has become increasingly regulated in many countries. Some jurisdictions…

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