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Tang Yang Squid Seafood Frozen

To cook frozen Tang Yang Squid, it is usually deep-fried or stir-fried. The frozen squid is first thawed and then cooked in hot oil until it turns golden brown and crispy. It can be served as an appetizer, main course, or even as a topping for noodles or rice.

Zhoushan Banddfoods Co., Ltd.

Website:

www.bandd-food.com

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