There are several advantages to using dehydrated garlic granules in cooking. One of the main benefits is the convenience they offer. Unlike fresh garlic, which can spoil quickly and requires peeling and mincing, dehydrated garlic granules can be easily stored and used whenever needed. They also have a longer shelf life, making them a cost-effective option for those who use garlic frequently in their cooking.Whether you are a home cook looking to simplify your cooking process or a professional chef in need of a reliable garlic option, dehydrated garlic granules are a great choice.    PRODUCT NAME  ORGANIC GARLIC GRANULE WITH ROOT                            SPECIFICATION  8-16mesh/ 16-26mesh/26-40mesh/40-60mesh/40-80mesh    SUPPLY ABILITY  5000 MT    WEIGHT  25kg/CTN    TASTE  Fragrance & pungent smell in fresh garlic    COLOUR                            Fresh garlic inherent color    TRANSPORT PACKAGE  Double poly-bags over packed with cartons.    HS CODE  071290509…

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